Recipe of Quick Easy slow cooker chicken chili

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, easy slow cooker chicken chili. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy slow cooker chicken chili is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Easy slow cooker chicken chili is something that I’ve loved my entire life. They’re nice and they look fantastic.

This creamy and mildly spicy slow cooker chicken chili is our family's staple dinner recipe. I make it at least a dozen times over the colder months. I can't even tell you how many times we've made this easy slow cooker chicken chili in the past few years. Slow Cooker Chicken Chili is perfect for busy weeks!

To begin with this recipe, we must prepare a few ingredients. You can have easy slow cooker chicken chili using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy slow cooker chicken chili:

1. Prepare 1 can southwest corn w/ peppers
2. Take 1 can black beans-rinsed
3. Get 1 can kidney beans rinsed
4. Take 1 can tomato sauce
5. Prepare 1 can chicken stock
6. Make ready 1/2 each white onion
7. Make ready 1 can green chilies-optional
8. Make ready 4 uncooked chicken breasts-rinsed
9. Take 2 cup white rice- cooked or steamed
10. Make ready 4 dash red pepper flakes
11. Get 1 envelope taco seasoning
12. Prepare 1 mexican cheese or american shreddded
13. Make ready 1 sour cream

Throw this into the slow cooker in the morning before you head off to work, and all day you'll be able to enjoy the satisfaction of knowing exactly what you're going to have for dinner. Using chicken rather than beef in this recipe makes it lower fat than your standard chili. Feel free to amp up the cayenne. This easy slow cooker chicken chili is relatively light and low-calorie compared to the classic beef or pork chili.

Steps to make Easy slow cooker chicken chili:

1. Chop onion. Open all cans. And rinsed beans.
2. To slow cooker add: corn, beans, tomato sauce, chicken stock, red pepper flakes, taco seasoning and chicken breasts on top but covered a bit with the sauce.
3. Cook for 10 hours on low or 6 hours on high
4. 30 minutes before it is done take chicken out and shred between two forks. Shred to desired thickness.
5. Add chicken back to slow cooker and finish cooking
6. Cook or steam rice
7. Serve atop the rice mixture with your choice of toppings voilà!

Feel free to amp up the cayenne. This easy slow cooker chicken chili is relatively light and low-calorie compared to the classic beef or pork chili. Boneless chicken breasts and a variety of canned beans make the chili super easy and convenient. If you prefer to cook the chili on the stovetop, see the tips below the recipe. Warm and juicy chicken gets slow cooked in a savory, spicy tomato sauce for an easy weeknight meal.

So that’s going to wrap it up with this exceptional food easy slow cooker chicken chili recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!