Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sautéed brussels sprouts. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Sautéed Brussels Sprouts is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Sautéed Brussels Sprouts is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook sautéed brussels sprouts using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Sautéed Brussels Sprouts:
- Make ready 2 c Brussels sprouts, quartered
- Prepare 1 med. onion, sliced
- Take 4 bacon strips, cooked and chopped
- Prepare 2 garlic cloves, minced
- Get 1 T oil
- Take to taste salt and pepper
Steps to make Sautéed Brussels Sprouts:
- In skillet, heat oil. Add sprouts and saute until starts to brown and soften.
- Add onion, garlic and bacon. Continue sautéing until onion softens. Salt and pepper to taste.
So that’s going to wrap it up for this special food sautéed brussels sprouts recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
