05/01/2021 09:14

Recipe of Any-night-of-the-week Kels slow cook beef and tomato casserole

by Dean Estrada

Kels slow cook beef and tomato casserole
Kels slow cook beef and tomato casserole

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, kels slow cook beef and tomato casserole. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Kels slow cook beef and tomato casserole is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Kels slow cook beef and tomato casserole is something that I have loved my whole life.

Next time you make your Beef Casserole in Slow Cooker add our Slow Cookers Beef and Tomato Casserole Mix from Schwartz. Slow Cooker Beef Stew - Everyone's favorite comforting beef stew made easily in the crockpot! Stir in beef broth, tomato paste, Worcestershire, thyme, rosemary, paprika, caraway seeds and bay leaves until well combined; season with salt and pepper, to taste. This traditional braised beef stew recipe is easy to make - just slow cook until deliciously tender.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook kels slow cook beef and tomato casserole using 10 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Kels slow cook beef and tomato casserole:
  1. Take 1 diced beef
  2. Make ready 2 red peppers
  3. Take 2 onions
  4. Take 2 tins chopped tomatoes
  5. Make ready 1/2 pint of beef stock
  6. Make ready 1/2 pint of water
  7. Make ready 1 table spoon tomato puree
  8. Get 1/2 table spoon of mustard
  9. Take 1 splash of Worcestershire sauce
  10. Get 1 pinch of salt and pepper

Slow cookers allow you to throw everything into the bowl, walk away and return to a delicious warming meal, with very little hands-on time or attention. A friend of mine gave me a slow cooker and I was so keen to it try it out that I basically just browned off some cubes of stewing steak, added them to the slow cooker with a diced onion and poured over a few tins of chopped tomatoes. Six hours later, we sat down to the most tender beef stew I've eaten in a. Use your slow cooker and this recipe for an easy way to make a traditional beef, mushroom, and barley soup.

Instructions to make Kels slow cook beef and tomato casserole:
  1. Add diced beef,chopped onion and chopped red peppers to casserole dish..in a seperate plastic jug add two tins of tomatoes,tomato puree beef stock ,water,mustard and Worcestershire sauce..mix all up.pour the content's of the jug into casserole dish and mix together,add salt and pepper and slow cook in the oven for 4 hours,stiring occasionally,when ready serve with creamy mash potato

Six hours later, we sat down to the most tender beef stew I've eaten in a. Use your slow cooker and this recipe for an easy way to make a traditional beef, mushroom, and barley soup. Stir beef stock, tomato sauce, water, onion, carrot, barley, mushrooms, and garlic together in a slow cooker. Beef cooked together with salsa is magical, I learned that with my slow cooker steak burritos recipe. Some will ask why I didn't fry the tortillas.

So that is going to wrap it up for this exceptional food kels slow cook beef and tomato casserole recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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