15/08/2020 22:42

Steps to Prepare Award-winning Apple Banana Dry Fruits Chaat

by Adrian Diaz

Apple Banana Dry Fruits Chaat
Apple Banana Dry Fruits Chaat

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, apple banana dry fruits chaat. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Apple Banana Dry Fruits Chaat is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Apple Banana Dry Fruits Chaat is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have apple banana dry fruits chaat using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Apple Banana Dry Fruits Chaat:
  1. Get 1 red apple
  2. Take 1 ripe banana
  3. Take 1 tsp assorted nuts chopped finely
  4. Get 4-5 whole cashewnuts
  5. Make ready 5 dates sliced
  6. Make ready 1 tbsp raisins
  7. Get 1 tbsp lemon juice
  8. Take 1 tsp chaat masala
  9. Get 1/4 tsp powdered sugar
  10. Make ready 1/4 tsp rock salt
  11. Prepare 1 tbsp coriander or mint leaves chopped
Instructions to make Apple Banana Dry Fruits Chaat:
  1. Cube apple into small pieces.Slice banana and dates removing seeds.
  2. .Add finely chopped cashewnuts,almonds and walnuts.Add some raisins and few cashewnuts.
  3. Sprinkle lemon juice,powdered sugar,rock salt and chaat masala.Toss all.Garnish with chopped coriander or mint leaves.Refrigerate 10 minutes.Serve chilled healthy nutty fruity chaat in breakfast, evening or as an appetizer to main course meals or at parties.

So that is going to wrap it up for this exceptional food apple banana dry fruits chaat recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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