Easiest Way to Prepare Award-winning Slow Cooker Barbecue Chicken

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker barbecue chicken. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Slow Cooker Barbecue Chicken is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Slow Cooker Barbecue Chicken is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook slow cooker barbecue chicken using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Barbecue Chicken:

1. Prepare 2 large boneless skinless chicken breasts (about 1.5 lbs worth)
2. Make ready 1 1/2 cups ketchup
3. Get 3/4 cup brown sugar
4. Take 1/4 cup cold water
5. Get 1 tsp onion powder
6. Make ready 1 tsp hickory flavored liquid smoke
7. Prepare 1 tsp apple cider vinegar (white vinegar will do)
8. Take 1/4 tsp crushed red pepper flakes
9. Prepare 5-6 dashes worcestershire sauce
10. Make ready Salt and pepper to taste (optional, I didn't use any)

Instructions to make Slow Cooker Barbecue Chicken:

1. Place chicken in the bottom of your slow cooker. Wisk together all other ingredients. Pour evenly over chicken.
2. Cook on low 6 hrs. Shred chicken (you can do it right in the slow cooker). Stir shreds into the sauce.
3. Continue on low 1-2 more hrs to really flavor the chicken. Serve on toasted buns. Enjoy!
4. See notes below ⤵
5. NOTE: You can totally use bottled bbq sauce instead of the sauce ingredients listed. I'd go with about 1 1/2 cups sauce + 1/4 cup water. I just always have everything on hand to make homemade sauce and prefer it over bottled.

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