How to Prepare Any-night-of-the-week Slow Cooker Banana Pepper Chicken

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, slow cooker banana pepper chicken. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Slow Cooker Banana Pepper Chicken is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Slow Cooker Banana Pepper Chicken is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook slow cooker banana pepper chicken using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Banana Pepper Chicken:

1. Make ready 3 plump boneless, skinless chicken breasts
2. Make ready 1 (14.5 oz) can low sodium chicken broth
3. Make ready 1 can (12 fl oz) sliced banana peppers
4. Take 5 shakes Mrs. Dash's garlic & herb seasoning
5. Take Red potatoes (optional)

Steps to make Slow Cooker Banana Pepper Chicken:

1. Place all ingredients in slow cooker.
2. Cook on low 4-4.5 hrs. Serve over rice or on a sandwich.

So that is going to wrap it up with this exceptional food slow cooker banana pepper chicken recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!