Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, veg kholapuri. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Veg kholapuri is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Veg kholapuri is something which I have loved my entire life. They are fine and they look wonderful.
Veg Kolhapuri recipe with step by step photos - this spicy and tasty mixed vegetable based dish has its origin in kolhapur, a historical city in south maharashtra. Vegetable Kolhapuri is special and traditional mix veg sabzi of Maharashtra and is prepared by mixing spices. Veg Kholapuri is purely a veg dish in which I did not add even garlic and onion. It's a dish with white gravy and tastes a bit more sweeter than any normal.
To get started with this recipe, we must first prepare a few ingredients. You can cook veg kholapuri using 40 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Veg kholapuri:
- Take 10 dry kashmiri chillyc(soak into warm water for 30 mins)
- Prepare 8 gralic cloves(make fine paste of both ingredints)
- Make ready Dry masala
- Get 1 tbsp jeera seeds
- Make ready 1 tbsp coriander seeds
- Make ready 1 tbsp seesme seeds
- Take 2 tbsp dry coconut
- Take 1 tbsp poppy seeds
- Get 4-5 paaper
- Get 6-8 cloves
- Get 1 mace
- Prepare 2 green elaichi(roast on slow flame an make fine powder)
- Get For gravy
- Take 2 tbsp oil
- Take 1 inch ginger
- Get 15- 20 kaju
- Get 4 tbsp melon seeds
- Prepare 3- 4 medium onion chop
- Make ready 2 tomato chop
- Take 10 gralic cloves
- Take 3 dry red chiily(satute into oil for 5 mins than make fine paste)
- Prepare For tempering
- Make ready 2 tbsp oil
- Make ready 2 tbsp butter
- Make ready 1/2 tsp jeera seeds
- Take 1 bay leaf
- Get 1 ciancom stick
- Make ready 1 star annise
- Get Vegetables
- Make ready 1 cup parboiled veg(carrot french beans peas baby corn)
- Prepare 1/2 cup fried veg aloo cauliflower an paneer
- Take to taste Salt
- Make ready 1 tsp kasuri mathi
- Make ready 1 tsp lime juice
- Take as needed Fresh coriander
- Prepare as required Water
- Get For tempering
- Take 1 tbsp oil
- Make ready 1 tbsp chilli powder
- Get 2 dry chilli
How to make Veg Kolhapuri recipe ? Thoroughly wash vegetables and chop in small pieces. Wash tomatoes, green chilly and ginger and grind in mixture grinder to make fine. Veg kolhapuri, kolhapuri misal pav, paneer kolhapuri, mutton and chicken kolhapuri are some of the popular foods that are found on restaurant menus.
Instructions to make Veg kholapuri:
- Take pan add khada masala when colours change add chilli gralic paste an satute 4 while chilli powder dhaniya powder an masala powder an satute 4 while
- Than add ready paste an satute till fat seprats
- Take pan add oil an stir fry fried an par boiled vegs an transfer to gravy
- Add salt kashuri meethi lime juice water as per need an fresh dhaniya mix it well
- Cook on low flame take pan add oil chily powder dry chilli an make tadaka reddy an pour on top an of the gas
- Take into khadi granish with dhaniya an serve with achar nanan an chass
- It's an resturant style
Wash tomatoes, green chilly and ginger and grind in mixture grinder to make fine. Veg kolhapuri, kolhapuri misal pav, paneer kolhapuri, mutton and chicken kolhapuri are some of the popular foods that are found on restaurant menus. The uniqueness, flavor and taste of these dishes. In our veg kolhapuri recipe, we have used cauliflowers. You may use any vegetable of your choice.
So that’s going to wrap this up for this special food veg kholapuri recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
