Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, au gratin kielbasa skillet. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Au Gratin Kielbasa Skillet is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Au Gratin Kielbasa Skillet is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook au gratin kielbasa skillet using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Au Gratin Kielbasa Skillet:
- Make ready 1 pound cooked kielbasa or sausage
- Take 2 tbls vegetable oil
- Prepare 1 package au gratin potatoes
- Get 2 1/2 cups water
- Get 1 package (8 oz) frozen California blend vegetables
- Take 1-2 cups shredded cheddar cheese
Steps to make Au Gratin Kielbasa Skillet:
- Brown sausage in oil and drain
- Add vegetables cover and cook 8 - 10 minutes
- Add potatoes, water and sauce mix. Cook covered on medium heat for 18-20 min stirring occasionally
- Sprinkle with cheese and cover, let stand for 2 minutes or until cheese is melted
So that is going to wrap it up with this special food au gratin kielbasa skillet recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
