Recipe of Quick Slow Cooked Beef Brisket

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, slow cooked beef brisket. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Slow Cooked Beef Brisket is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Slow Cooked Beef Brisket is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have slow cooked beef brisket using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooked Beef Brisket:

1. Prepare 800 g (approximately) beef Brisket
2. Take to taste Salt and pepper
3. Take 2 tbsp olive oil
4. Make ready 1 beef stock cube
5. Take 1 tbsp Worcestershire sauce
6. Make ready 1 1/2 cups red wine
7. Get 1 large onion, sliced
8. Get 3 garlic cloves, crushed
9. Make ready 2 dried bay leaves

Steps to make Slow Cooked Beef Brisket:

1. Remove string from the Brisket and season well with salt.
2. Heat a drizzle of olive oil in a large frying pan and brown on all sides. Transfer to slow cooker.
3. Using the same frying pan, fry the onion and garlic until soft and lightly brown.
4. Pour the wine into the frying pan and add the stock, bay leaves and the Worcestershire sauce. Season with salt.
5. Bring to the boil, scraping any bits from the pan. Transfer to the slow cooker.
6. Cover with the lid and slow cook for 8-9 hours on low. Turning occasionally until beef is very tender. Note that you may need to add some water during the beef cooking if it starts to dry out to much. Add boiled water to the roast if needed.
7. Once its tender, remove the Bay leaves and using two forks shred the meat in its juices.

So that is going to wrap this up for this exceptional food slow cooked beef brisket recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!