Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, low carb bread. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Low Carb Bread is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Low Carb Bread is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have low carb bread using 6 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Low Carb Bread:
- Get 8 Eggs
- Take 65 g Melted Coconut Oil
- Make ready 180 g Almond Flour
- Make ready 1 Tsp Baking Powder
- Get 1 Tsp Salt
- Take 1/4 Tsp Xanthan Gum
Instructions to make Low Carb Bread:
- Pre-heat the oven to 190c. Line a loaf tin with greaseproof paper.
- Separate 6 Eggs (into 2 separate bowls)
- Add the remaining 2 whole eggs to the 6 egg yolks and whisk.
- Add Melted Coconut Oil, Baking Powder, Salt and Almond Flour to the Whisked Yolks.
- Stir to combine
- Add the Xanthan Gum to the Egg Whites. With a CLEAN whisk, whisk until light and fluffy.
- Slowly add the beaten egg whites to the other ingredients and fold to combine
- When combined, pour into loaf tin lined with greaseproof paper.
- Cook at 190c for 45 minutes.
- Turn out onto cooling rack, allow to cool and slice into 10 and enjoy as part of your low-carb lifestyle.
- See image for breakdown of calories etc.
So that is going to wrap it up with this exceptional food low carb bread recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
