25/10/2020 06:18

How to Prepare Any-night-of-the-week Beef Stew in the Slow Cooker

by Caleb Edwards

Beef Stew in the Slow Cooker
Beef Stew in the Slow Cooker

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, beef stew in the slow cooker. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Beef Stew in the Slow Cooker is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Beef Stew in the Slow Cooker is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook beef stew in the slow cooker using 16 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Beef Stew in the Slow Cooker:
  1. Make ready 1 lb stew meat
  2. Prepare 2 tbsp oil
  3. Make ready 1/2 cup flour
  4. Make ready 2 cup beef broth
  5. Get 1 large onion, chopped
  6. Take 2 stalk celery
  7. Get 1 cup chopped carrot
  8. Prepare 4 medium Potatoes
  9. Get 1 can tomato paste or stew starter
  10. Prepare 2 tsp Italian seasoning
  11. Prepare 1/2 tsp black pepper
  12. Prepare 1/4 tsp salt
  13. Take 1 envelope stew seasoning
  14. Prepare 1 can corn
  15. Get can green beans
  16. Make ready 1 can peas
Instructions to make Beef Stew in the Slow Cooker:
  1. Heat 2 tbs of oil over medium heat
  2. Add flour and beef to a gallon sized bag and shake until well coated
  3. Add floured beef to the skillet and season with salt and pepper. Stir until browned.
  4. Meanwhile chop the onion, carrots, celery, and potatoes. Then add to the slow cooker.
  5. Next the beef should be done. Pour the cooked beef over the veggies.
  6. Return the skillet to the stove and deglaze the pan with all the crunchy bits with the beef broth.
  7. Add the tomato paste or stew starter and the Italian season and a little pepper and a pinch or salt.
  8. Pour it over the beef and veggies. Add stew seasoning packet and stir.
  9. Cook on low for 8 hrs or high for 4hrs.
  10. The last 20 minutes you can add canned or frozen veggies such and corn, peas, or green beans. Whatever you like.

So that is going to wrap this up for this exceptional food beef stew in the slow cooker recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


Present by Here are the four easy international recipes you must try. © Copyright 2021. All Rights Reserved