Recipe of Favorite BgCtGal's Quick & Easy Seafood Gumbo

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, bgctgal's quick & easy seafood gumbo. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

BgCtGal's Quick & Easy Seafood Gumbo is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. BgCtGal's Quick & Easy Seafood Gumbo is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook bgctgal's quick & easy seafood gumbo using 18 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make BgCtGal's Quick & Easy Seafood Gumbo:

1. Get 1 cup onion, sweet red yellow orange peppers, chopped
2. Take 1/2 packages smoked sausage (your choice)
3. Get 1 tomato
4. Get 1 boneless chicken breast
5. Prepare 2 small chicken boullion cube
6. Make ready 1 small beef boullion cube
7. Prepare 1 packages medium gulf shrimp
8. Get 1 packages shelled crawfish tails Bordeux brand
9. Take 2 can lump white crabmeat
10. Make ready 1 lb bay scallops
11. Make ready 1 can tomato soup
12. Prepare 1/4 cup all-purpose flour (for Roux)
13. Prepare 1/8 cup vegetable oil
14. Get 3 slice butter (for roux color)
15. Prepare 1 tbsp cajun or creole seasoning
16. Take 1 tbsp Gumbo file (optional for those who don't like Okra)
17. Get packages frozen Okra (Optional)
18. Make ready 1 cup chicken broth

Instructions to make BgCtGal's Quick & Easy Seafood Gumbo:

1. Cook oil and flour to make Roux. Keep flour and oil on low stirring periodically to keep from burning. Butter helps to darken the Roux. (Can be baked in oven until desired color too!)
2. Once Roux is desired color, add all vegetables, sausage, chicken, and all seasonings. Cook 20 minutes.
3. Add chicken broth, diced tomatoes and tomato soup cook 30 minutes stirring occassionally
4. Add lump crab, crawfish, shrimp cook 10 minutes
5. Add bay scallops (medium to small) your desire
6. Add Gumbo File (optional) cook another 10 to 15 Mins
7. Eat with Rice or Oyster crackers

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