Easiest Way to Prepare Favorite Creamy brussel sprouts with bacon

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, creamy brussel sprouts with bacon. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Creamy brussel sprouts with bacon is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Creamy brussel sprouts with bacon is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have creamy brussel sprouts with bacon using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Creamy brussel sprouts with bacon:

1. Get 1 pound brussel sprouts
2. Get 1 cup heavy cream or half and half
3. Make ready 8 slices bacon
4. Get 2 TBS Dijon mustard
5. Prepare 1 cup grated Parmesan cheese
6. Take 1 tsp minced garlic
7. Make ready 1/8 teaspoon nutmeg
8. Take to taste Salt and pepper

Steps to make Creamy brussel sprouts with bacon:

1. Cook the brussel sprouts according to the package (I actually used the steam fresh microwaveable ones. I would use 2 bags instead of one. Or either half the cream sauce)
2. If using fresh bacon. Cook your bacon and remove from pan (I used bacon drippings I had in the fridge and some real bacon pieces, just heat the bacon dripping in a pan)
3. Sauté the brussel sprouts in the bacon dripping for a couple minutes
4. In a separate bowl mix the cream (I used half and half because it’s what I had), Dijon mustard, garlic(I used the kind in the jar), nutmeg, salt and pepper, and half of the Parmesan cheese. Mix til blended
5. Spray a pan with nonstick spray and add the brussel sprouts. Pour the cream sauce over the top and add your bacon (I used real bacon pieces because I was too lazy to make the bacon) then too with the remaining Parmesan cheese
6. Bake in the oven at 400 for 15 to 20 minutes or until the sauce is thickened some

So that’s going to wrap this up for this exceptional food creamy brussel sprouts with bacon recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!