Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, slow braised beef. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Slow braised beef is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Slow braised beef is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have slow braised beef using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Slow braised beef:
- Prepare 300 gms beef top side
- Get Beef stock 2ltrs
- Make ready 2 cloves Garlic
- Take Pinch salt
- Get Ginger
Steps to make Slow braised beef:
- Trim the beef and seal in a pan.
- Pour beef stock in a braising sheet until the beef is completely immersed in the stock.
- Cover with foil and put in an already preheating oven. Let cook for 1hr at 250degrees.
- Let the steak rest for 8minutes.Serve the already tender steak with accompaniment of your choice.
- Thicken the reduced stock and serve hot.
So that is going to wrap it up for this special food slow braised beef recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
