Recipe of Favorite Slow cooked beef & kidney pie (the cheating way)

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, slow cooked beef & kidney pie (the cheating way). It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cook beef stew in a slow cooker for really tender meat. Add button mushrooms or smoked paprika for extra flavour - it will be an Slow-cooker beef stew. Slow Cooker Beef Stew - Everyone's favorite comforting beef stew made easily in the crockpot! Season beef with salt and pepper, to taste.

Slow cooked beef & kidney pie (the cheating way) is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Slow cooked beef & kidney pie (the cheating way) is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook slow cooked beef & kidney pie (the cheating way) using 6 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Slow cooked beef & kidney pie (the cheating way):

1. Prepare shin of beef
2. Take lambs kidneys
3. Take large onion
4. Take carrot
5. Make ready Gravy granules
6. Make ready ready rolled puff pastry

Then he takes it three different ways - with pasta, on Mash and as a. In this recipe for slow cooker short ribs, the braising liquid is simple, but flavorful. The basis is a combination of sautéed onion and garlic. Beef broth and worcestershire sauce is added.

Steps to make Slow cooked beef & kidney pie (the cheating way):

1. Dice the meat and give it a blast in the frying pan. Make it nice and brown.
2. Add carrots onion and cover with some water or maybe beer. Not too much mind! Just enough to cover the meat and veg.
3. Put it in your slow cooker and go for a day out. I did this one for 6 hours on low.
4. Get a sheet of ready rolled puff pastry and divide into squares
5. There were just two of us so I froze the left over pastry. Flash freeze them seperately then put them in a freezer bag when they are frozen.
6. Put your pastry on a baking tray, brush with egg or milk and sprinkle with coarse salt.
7. Bake till golden brown.
8. Thicken the slow cooker with gravy granules
9. I served this with roast potatoes and veg. It was delicious

The basis is a combination of sautéed onion and garlic. Beef broth and worcestershire sauce is added. This Slow Cooker Roast Beef can't be beaten for convenience or taste! If you do some research you'll find many "one pot roast" recipes for the slow cooker that involve throwing everything. Slow Cooker Beef Stroganoff - fall apart slow cooked beef in a luscious, creamy Stroganoff sauce with buttery garlic mushrooms!

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