25/01/2021 13:27

Recipe of Award-winning Easy to Make at Home - Yakiniku Rice Burger

by David Henderson

Easy to Make at Home - Yakiniku Rice Burger
Easy to Make at Home - Yakiniku Rice Burger

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, easy to make at home - yakiniku rice burger. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Easy to Make at Home - Yakiniku Rice Burger is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Easy to Make at Home - Yakiniku Rice Burger is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook easy to make at home - yakiniku rice burger using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy to Make at Home - Yakiniku Rice Burger:
  1. Take bowl Cooked rice (warm)
  2. Make ready Thinly sliced pork belly (this time I used leg)
  3. Take Egg
  4. Make ready leaf Shiso leaf (if you have it)
  5. Make ready Katakuriko
  6. Prepare ★ Yaki-niku sauce
  7. Get ★ Miso
  8. Get Mayonnaise
  9. Make ready Sesame oil
  10. Prepare Soy sauce
Instructions to make Easy to Make at Home - Yakiniku Rice Burger:
  1. Add katakuriko to the warmed cooked rice and mix. Divide into 2 portions, wrap each one in plastic wrap, and shape into circles 10 cm or less in diameter and 1.5 cm thick.
  2. Spread sesame oil in a frying pan and put the patties from Step 1 in the frying pan. (Brush on some soy sauce). Fry both sides until they become crispy, then transfer to a plate.
  3. Fry the meat and the egg in the same frying pan side-by-side. When you have mixed the ★ ingredients and made the sauce, put the meat in and allow it to absorb the sauce.
  4. Finally, layer the burger in the following order: Rice - meat - mayonnaise - fried egg - shiso leaf - rice. Then it's done! If the white of the egg pokes out, trim it to make it look better.

So that’s going to wrap it up with this special food easy to make at home - yakiniku rice burger recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


Present by Here are the four easy international recipes you must try. © Copyright 2021. All Rights Reserved