11/01/2021 22:52

How to Prepare Homemade Vegetarian Oven grilled Pepper

by Kate Richards

Vegetarian Oven grilled Pepper
Vegetarian Oven grilled Pepper

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, vegetarian oven grilled pepper. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Vegetarian Oven grilled Pepper is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Vegetarian Oven grilled Pepper is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook vegetarian oven grilled pepper using 20 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Vegetarian Oven grilled Pepper:
  1. Prepare Filling
  2. Get 1 dash olive oil
  3. Get 1 pinch onion seeds
  4. Get 1 cup onion, chopped
  5. Take 8 clove garlic, chopped
  6. Prepare 175 grams minced soy
  7. Get 100 grams zucchini, chopped
  8. Make ready 100 grams corn
  9. Get 1/2 tsp red chilli powder
  10. Get 1/4 tsp turmeric powder
  11. Make ready 1/2 tsp cumin powder
  12. Make ready 1/4 tsp tandoori masala powder
  13. Prepare 2 tbsp tomato paste
  14. Make ready 1 tsp salt
  15. Get 1/2 tsp sugar
  16. Make ready 20 grams coconut, chopped
  17. Take Base
  18. Make ready 6 Green Peppers
  19. Take Topping
  20. Prepare 1/4 cup parmesan cheese, grated
Steps to make Vegetarian Oven grilled Pepper:
  1. Heat the dash of olive oil and add the onion seeds, stir until you can smell the fragrance of the onion seeds.
  2. Now add the chopped onions and stir till slightly golden. Then add the chopped garlic until light brown.
  3. Add the minced soy and chopped zucchini and fry for about 4 minutes.
  4. Now add the corn and chopped fresh coconut. Then start adding the seasoning.
  5. Add the tomato paste, stir for another 3 minutes. Add salt and sugar according to your own taste. Put on the lid and let it simmer for another 3 minutes.
  6. The filling is ready, now it's time to prepare the peppers by cutting the top off and cleaning out the seeds.
  7. Stuff the filling into the Peppers
  8. Preheat oven to 180°C
  9. Put some olive oil onto the peppers and top it off with the grated Parmesan. Put them back into the oven for 30 minutes.

So that’s going to wrap it up for this special food vegetarian oven grilled pepper recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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