Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, apple crumble danish. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Apple Crumble Danish is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Apple Crumble Danish is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook apple crumble danish using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Apple Crumble Danish:
- Take 1 sheet gluten and dairy free pastry
- Take 1 egg beaten
- Get 3 apples cut into slices
- Prepare 6 tbsps apple sauce
- Prepare 3 tbsps brown sugar
- Make ready 4 tbsps gluten free plain flour
- Prepare 1 tsp ground cinnamon
- Prepare 4 tbsps icing sugar
- Take 4 tsps dairy free milk
- Prepare 30 g dairy free spread
Steps to make Apple Crumble Danish:
- Prehat the oven to 180 oC - Cut the pastry sheet into 6 squares and place on a baking sheet - Brush with the beaten egg
- Mix together the dairy free spread, brown sugar, gluten free flour and cinnamon into a crumble - Place a tablespoon of apple sauce in the middle of each pastry, top with the sliced apple and sprinkle of the crumble - Bake in the centre of the oven for 20 minutes
- Mix together the icing sugar and dairy free milk - Drizzle over the pastries before serving
So that’s going to wrap it up with this special food apple crumble danish recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
