Easiest Way to Make Perfect Candied Brussels sprouts

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, candied brussels sprouts. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Candied Brussels sprouts is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Candied Brussels sprouts is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have candied brussels sprouts using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Candied Brussels sprouts:

1. Get 2 tablespoons olive oil or bacon grease
2. Get 2 bags fresh or frozen Brussels sprouts about 2 lbs total
3. Get 1 teaspoon sea salt
4. Make ready 1 teaspoon garlic powder
5. Prepare 1/2 teaspoon fresh black Pepper
6. Take 1/2 cup brown sugar
7. Make ready 2 tablespoons maple syrup
8. Take 1/3 cup cooked bacon pieces
9. Prepare 2 Tablespoons butter

Steps to make Candied Brussels sprouts:

1. If using fresh brussels sprouts wash them and trim the ends and cut in half
2. In a large skillet add olive oil, brussels sprouts, salt, pepper and garlic powder and mix up throughly. Cook on medium high heat stirring occasionally add in 2 tablespoons water if using fresh. Cook till Brussels sprouts are tender and lightly charred looking
3. Stir in brown sugar and bacon and drizzle on maple syrup and add butter and mix throughly

So that’s going to wrap this up for this exceptional food candied brussels sprouts recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!