10/09/2020 13:33

Recipe of Any-night-of-the-week Spices Plum and pear crumble πŸπŸ‘

by Julian McGuire

Spices Plum and pear crumble πŸπŸ‘
Spices Plum and pear crumble πŸπŸ‘

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, spices plum and pear crumble πŸπŸ‘. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spices Plum and pear crumble πŸπŸ‘ is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Spices Plum and pear crumble πŸπŸ‘ is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have spices plum and pear crumble πŸπŸ‘ using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Spices Plum and pear crumble πŸπŸ‘:
  1. Make ready 4-5 plum, cut in quarters and remove stones
  2. Make ready 4-5 pear, peeled and chopped in chunks
  3. Get 1/2 lime juice
  4. Make ready 2 tbsp brown sugar
  5. Make ready 1/2 tsp ground cinnamon
  6. Prepare 1/2 tsp ground ginger
  7. Take Crumble mix
  8. Get 120 g butter, cut into small cubes
  9. Get 1 cup plain flour
  10. Get 1 tsp ground cinnamon
  11. Prepare 1 tsp ground ginger
  12. Make ready Pinch salt
  13. Take 2-3 tbsp decicated coconut for sprinkle on top (optional)
Instructions to make Spices Plum and pear crumble πŸπŸ‘:
  1. Peeled and cut up your pears and cut your plum in quarters.
  2. Add your fruits in a saucepan and add some sugar. Turn heat on low heat and let it cook for 10-15 min or until they soft. After 15 min add some ground cinnamon and ginger and also lime juice and mix well. *The lime juice is optional but I love my fruit quite sharp. Now time to make crumble while waiting for fruits to cook.
  3. To make crumble, mix butter and flour together and use your hand to crumble and mix them together. Dont over do it until they form to dough this is essential as you want your topping to be crumbly.
  4. Add some ground cinnamon and ginger and mix well. Read to top it up on your fruit.
  5. Once your fruits cooked, place them on a baking tray (I use pie dish)
  6. Add your crumble on top, I like to sprinkle some decicated coconut on top too. I think it goes well with ground cinnamon and ginger.
  7. Bake in oven for 30-45 min on 150’c. Serve with Icecream, cream or custard. It’s entirely up to you 😊

So that’s going to wrap this up for this special food spices plum and pear crumble πŸπŸ‘ recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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