How to Prepare Any-night-of-the-week Warm Roasted Vegetable Salad With Feta
by Hunter Reeves
Warm Roasted Vegetable Salad With Feta
Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, warm roasted vegetable salad with feta. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Warm Roasted Vegetable Salad With Feta is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Warm Roasted Vegetable Salad With Feta is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook warm roasted vegetable salad with feta using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Warm Roasted Vegetable Salad With Feta:
Get fresh beetroots, trimmed of ends and skin, cut into chunks,
Get large carrots, cut into lengths then in half,
Get large red onion, cut into chunks,
Prepare vine tomatoes,
Prepare bulb of garlic,
Get crumbled quality organic feta cheese,
Get large handfuls rocket leaves,
Get heaped tbsp pomegranate seeds
Take fresh rosemary,
Make ready Sea salt flakes to season,
Take Ground black pepper to season,
Get Good quality extra virgin olive oil to drizzle
Instructions to make Warm Roasted Vegetable Salad With Feta:
Preheat the oven to 180 (fan) and line a baking tray with foil. Place all the vegetables onto the tray and the garlic in the centre. Lay over the rosemary.
Season well with sea salt and pepper. Drizzle over with the extra virgin olive oil. Bake in the oven on the top shelf for 30-40 minutes. Remove from the oven once the veg is beautifully glistening and slightly charred at the edges. Squeeze out the soft caramalised cloves of garlic from the skin of the bulb.
Serve up the salad by first layering on some rocket leaves, followed by the roast veg and a few soft garlic cloves, then crumbling over some feta and the pomegranate seeds. Serve whilst still warm. Enjoy!
So that is going to wrap this up for this exceptional food warm roasted vegetable salad with feta recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!