Steps to Make Favorite Easy One Pot Beef & Mushroom Stroganoff

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy one pot beef & mushroom stroganoff. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Easy One Pot Beef & Mushroom Stroganoff is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Easy One Pot Beef & Mushroom Stroganoff is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have easy one pot beef & mushroom stroganoff using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy One Pot Beef & Mushroom Stroganoff:

1. Take 1/2 lb ground beef
2. Take 4 oz mushrooms, chopped (I use white button or baby portabello)
3. Take 1/4 tsp dried thyme
4. Make ready 1/4 tsp garlic powder
5. Take 1/2 tsp onion powder
6. Make ready 1/2 tsp salt
7. Make ready 1 can cream of mushroom soup
8. Make ready 1 1/2 cup milk
9. Take 1 1/2 cup low sodium beef broth
10. Make ready 8 oz egg noodles - uncooked
11. Get 1/3 cup sour cream
12. Prepare to taste additional salt, and pepper,

Steps to make Easy One Pot Beef & Mushroom Stroganoff:

1. In a large, deep sided sautee pan over medium heat begin browning ground beef, chopping up to crumble. When beef is about half done add mushrooms, thyme, garlic powder, onion powder and salt. Continue cooking, stirring frequently until beef is cooked through.
2. Turn heat up to med-high. Add soup, milk and beef broth. Stir to combine. Add egg noodles and stir to coat. Bring to a boil. Reduce heat to med-low, cover, with lid tilted to vent slightly. Simmer 10-12 minutes or until noodles are tender and sauce has absorbed by about half.
3. Turn heat down to low and stir in sour cream until combined. Taste and add salt and pepper if desired. Let sit uncovered 5 minutes to thicken. Enjoy.
4. Note: If sauce seems too soupy before adding sour cream turn up to med and simmer vigorously uncovered for a couple more minutes to reduce. Then follow steps above.

So that’s going to wrap this up with this exceptional food easy one pot beef & mushroom stroganoff recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!