Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mango tres leche cake. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Mango tres leche cake is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Mango tres leche cake is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mango tres leche cake using 19 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Mango tres leche cake:
Prepare For cake
Make ready all purpose flour
Take cup.oil
Get sugar powdered
Take baking powder
Prepare vanilla essence
Get eggs
Prepare For milk
Take milk
Make ready milk powder
Prepare tetra milk cream
Get For finishing layer
Make ready milk
Make ready cornflour
Make ready sugar
Prepare packet tetra milk cream
Prepare Mangoes for garnish
Prepare Candi biscuits for garnishing
Make ready Chaoclate syrup ready made for garnishing
Steps to make Mango tres leche cake:
Mix all wet ingredients of cake together with beater till fluffy
Add all purpose flour baking powder and sugar
Pour in serving dish which is pre greased
Cook for 15 mins take out and wait till cool down
Make milk batter by whisking together
Pour over cake prick da cake first
Make custard using milk and cornflour
Add cream when custard is cool down
Add custard layer on top garnish with seasonal fruit
I took da king of fruit dat is mango ππ
Garnish with any thing I choose mangoes chocolate sauce and candi biscuit
Chill 1 day before serving preferably
Or at least four hours
So that is going to wrap this up with this special food mango tres leche cake recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!