31/01/2021 04:04

Recipe of Super Quick Homemade 🍰🍞Ginger Cake/pudding🍞🍰

by Eugenia Douglas

🍰🍞Ginger Cake/pudding🍞🍰
🍰🍞Ginger Cake/pudding🍞🍰

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, 🍰🍞ginger cake/pudding🍞🍰. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

🍰🍞Ginger Cake/pudding🍞🍰 is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. 🍰🍞Ginger Cake/pudding🍞🍰 is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook 🍰🍞ginger cake/pudding🍞🍰 using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make 🍰🍞Ginger Cake/pudding🍞🍰:
  1. Take / 4g Baking powder
  2. Make ready / 6oz Vegetable oil
  3. Make ready eggs
  4. Make ready / 3oz Soft light brown sugar
  5. Get / 1&1/2oz Treacle, light or dark
  6. Take / 4g Ground ginger
  7. Make ready / 2g Salt
Steps to make 🍰🍞Ginger Cake/pudding🍞🍰:
  1. First grease and flour a 2lb / 900g loaf tin. - Preheat your oven to 160°C / 320°F / Gas mark 3 - To a large bowl, add the eggs, sugar, oil, treacle, and whisk until everything is amalgamated.
  2. Now sift in the flour, baking powder, salt, and ground ginger, and whisk until you have a smooth batter. - Carefully scrape the batter into the prepared loaf tin, and give the tin a couple of taps on the bench to raise the larger air bubbles.
  3. Place the tin in the preheated oven and bake for 50 minutes. - After the 50 minutes check the cake is done by inserting a metal skewers or cocktail stick into the centre of the cake, if it comes out clean the cake is done, if not give it a further 5 minutes.
  4. Place the tin on a wire rack for 15 minutes to rest before removing it from the tin. - Carefully turn out the cake from the tin. - Serve with custard or have it on its own. - Enjoy!😊
  5. #Tip - If you’re using plain or all-purpose flour, add an extra - 2 tsp / 8g baking powder

So that’s going to wrap it up for this special food 🍰🍞ginger cake/pudding🍞🍰 recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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