Recipe of Ultimate Chicken w/ Easy Roasted Bell Pepper Cream Sauce
by Clarence McGee
Chicken w/ Easy Roasted Bell Pepper Cream Sauce
Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken w/ easy roasted bell pepper cream sauce. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Chicken w/ Easy Roasted Bell Pepper Cream Sauce is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Chicken w/ Easy Roasted Bell Pepper Cream Sauce is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have chicken w/ easy roasted bell pepper cream sauce using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken w/ Easy Roasted Bell Pepper Cream Sauce:
Make ready 32 oz cream of chicken soup
Take 4 boneless, skinless chicken breast
Make ready 2 roasted red bell peppers
Get 1 roasted serrano pepper
Get 1/2 C red wine vinegar
Make ready 1 1/2 t fresh thyme
Make ready 1 pinch sugar
Get 2 cloves garlic; smashed
Take 1 large pinch kosher salt & black pepper
Steps to make Chicken w/ Easy Roasted Bell Pepper Cream Sauce:
Puree bell peppers, serrano, vinegar, thyme, sugar, salt, and pepper together.
Fold pepper puree into cream of chicken soup. Place chicken breasts in a casserole dish and pour sauce atop.
Cover and bake at 350° for approximately 1 hour or until chicken is fully cooked.
So that’s going to wrap it up with this exceptional food chicken w/ easy roasted bell pepper cream sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!