26/11/2020 21:38

How to Prepare Speedy Brussel sprouts and sausage casserole

by Eleanor Howard

Brussel sprouts and sausage casserole
Brussel sprouts and sausage casserole

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, brussel sprouts and sausage casserole. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Brussel sprouts and sausage casserole is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Brussel sprouts and sausage casserole is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have brussel sprouts and sausage casserole using 5 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Brussel sprouts and sausage casserole:
  1. Take 1 lb sausage (any kind)
  2. Get 3 lbs Brussel sprouts
  3. Get 1 large onion
  4. Get 1.2-2 cups cheese(any good melting kind)
  5. Prepare 1/2 cup heavy cream
Instructions to make Brussel sprouts and sausage casserole:
  1. Preheat oven to 400 and roast vegetables for 20 minutes. Cook sausage in skillet. Add veggies and sausage into a casserole dish, add cheese and heavy cream. Mix all together and bake for 20 to 25 minutes.

So that’s going to wrap this up with this exceptional food brussel sprouts and sausage casserole recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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