Recipe of Any-night-of-the-week Oven Baked Chicken Lasagna with a Refreshing Taste
by Fanny Fernandez
Oven Baked Chicken Lasagna with a Refreshing Taste
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, oven baked chicken lasagna with a refreshing taste. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Oven Baked Chicken Lasagna with a Refreshing Taste is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Oven Baked Chicken Lasagna with a Refreshing Taste is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook oven baked chicken lasagna with a refreshing taste using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Oven Baked Chicken Lasagna with a Refreshing Taste:
Prepare 1 package Lasagna Sheets
Take 750 grams Chicken minced meat
Get 1 large Carrot chopped
Prepare 2 Red Bell Pepper chopped
Make ready 1 Onion chopped (optional)
Take 2 Garlic Cloves diced (optional)
Get 5 Tomatoes grated
Take 1/2 cup Olive Oil
Make ready 3 cups Chicken broth
Get 3 cups Parmesan Cheese
Get Salt
Take Sugar
Get Bechamel Sauce
Prepare 1 teaspoon Sugar
Steps to make Oven Baked Chicken Lasagna with a Refreshing Taste:
On medium heat add olive oil into large sauce pan, along with the chicken meat and the peppers. Sauté ingredients until meat has been cooked.
Continue by adding in the tomatoes, chicken broth, salt, sugar, carrot, onion, and garlic. I haven’t added onion or garlic into this meat sauce because I wanted the sauce to have a lighter taste. Let this cook until broth has been absorbed.
Once your meat sauce is ready add in 2 cups Parmesan Cheese and stir.
On the bottom of a baking pan spread about 2 tablespoons of ready made tomato sauce. I usually do this so that the lasagna sheets don’t stick to the bottom of the pan, but you can also use olive oil, or butter. Start to layer the sheets as shown in picture.
Continue by adding the meat sauce. Layer sheets and once more the meat sauce.
Add Bechamel Sauce and top with 1 cup of Parmesan Cheese. Yesterday, I posted the recipe for the Bechamel Sauce, so you can use that dosage for this recipe. 🙂
Bake for 1 hour and until Bechamel sauce is golden brown. Once baked let this sit for 1/2 hour to cool. This way it is easier to cut pieces and serve. - - Kali Orexi!! 🙂
So that’s going to wrap this up for this exceptional food oven baked chicken lasagna with a refreshing taste recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!