How to Prepare Super Quick Homemade Garlic Brussel Sprouts

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, garlic brussel sprouts. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Garlic Brussel Sprouts is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Garlic Brussel Sprouts is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have garlic brussel sprouts using 4 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Brussel Sprouts:

1. Make ready 10.8 ounce (aka one Birdseye brand bag) frozen Brussel sprouts (can also use fresh)
2. Make ready 4 large cloves garlic (or to taste)
3. Take 3 tablespoons olive oil
4. Take Salt (to taste)

Instructions to make Garlic Brussel Sprouts:

1. Microwave Brussel sprouts for recommended time on bag (usually 4 and 1/2 minutes)
2. If using fresh Brussel sprouts, boil in large pot with teaspoon of sugar until tender enough to be stabbed easily with a fork
3. Once cool enough to handle, halve Brussel sprouts
4. Mince garlic cloves to desired size (larger pieces end in a crunchier end texture)
5. In a large pan on medium heat, add olive oil and garlic, sautéing until fragrant (about 30 seconds). Then add halved Brussel sprouts
6. Turn heat up to medium high and cook, stirring/flipping semi frequently. But leave sprouts in place long enough to develop browned/ slightly charred outsides
7. Once Brussel sprouts have browned outsides and the garlic pieces have turned dark brown, take off heat. Season with salt to taste
8. Serve

So that is going to wrap this up for this special food garlic brussel sprouts recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!