Recipe of Super Quick Homemade Arroz Con Leche

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, arroz con leche. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Arroz Con Leche is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Arroz Con Leche is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook arroz con leche using 17 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Arroz Con Leche:

1. Prepare Calrose rice (Soak in water for 1-2 hours)
2. Make ready tea
3. Make ready Water
4. Take each Whole Cloves
5. Make ready each Cinnamon sticks (approximately 3 inches long)
6. Make ready each Star Anise (whole)
7. Take In a pot
8. Get Evaporated milk
9. Prepare Water
10. Prepare Coconut milk
11. Prepare Tea from previous step
12. Make ready Soaked Calrose rice
13. Make ready Towards the end
14. Take Cream of coconut
15. Get Sweetened condensed milk
16. Get Brown sugar
17. Prepare Good vanilla extract

Instructions to make Arroz Con Leche:

1. Soak Calrose rice in water for 1-2 hours.
2. Meanwhile place spices and water for tea in a pot and bring to boil, then reduce heat to medium. Let boil in medium heat for 15-20 minutes.
3. Once tea is done let cool a little. Strain spices from tea, leave only the cinnamon sticks in it.
4. Place evaporated milk, remaining 1 cup water, the 4 cups of prepared tea and coconut milk in pot.
5. Bring to a boil, once it starts boiling drain rice and add to pot. Cook on medium heat until rice is cooked through and mixture thickens.
6. Once rice is cooked through stir in coconut cream, sweetened condensed milk, brown sugar and vanilla.
7. Let boil for a little until mixture thickens, make sure you don't let it stick (mixture will thicken up)
8. Transfer to glass cake dish to cool, top with ground cinnamon.
9. Enjoy!! (:
10. Optional: you can add raisins if you'd like when you boil the evaporated milk before adding the rice.

So that’s going to wrap it up with this special food arroz con leche recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!