Recipe of Any-night-of-the-week Mum's chocolate chip cookies

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mum's chocolate chip cookies. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

The Best Chewy Chocolate Chip Cookies. featured in Cookies Anyone Can Make. Number one: Don't use chips; instead, opt for a mix of milk or semisweet and dark chocolate chunks. The second is to let the dough rest overnight or longer for a more complex, toffee-like flavor. My mom use to make these chocolate chip cookies for us all the time growing up.

Mum's chocolate chip cookies is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Mum's chocolate chip cookies is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mum's chocolate chip cookies using 13 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Mum's chocolate chip cookies:

1. Get 200 g cashew butter
2. Take 100 g softened unsalted butter
3. Get 75 f coconut palm sugar
4. Prepare 1 Tsp bicarbonate soda
5. Get 1 egg
6. Get 175 g ground almonds
7. Make ready Dark chocolate chips
8. Get bowl Medium sized mixing
9. Take Scales
10. Take Measuring jug
11. Get 2 baking trays (limited in tin foil)
12. Prepare spoon Metal
13. Take rack Wire

These chocolate chip cookies will look a little doughy when you remove them from the oven, and thats good. They will set up as they sit on the cookie sheet for a few minutes. How to make White Chocolate Chip Cookies. Depending on the age of children you are making this with, it can be easier to weigh out all the ingredients and place in small bowls.

Instructions to make Mum's chocolate chip cookies:

1. Pre heat the oven at 180°C
2. Put the soft butter into the mixing bowl
3. Add cashew butter to the mixing bowl and mix together until their one thing
4. Add 75g coconut palm sugar and mix until it is one solution
5. Crack an egg in it and mix it until they combine
6. Add 1Tsp of bicarbonate soda
7. Measure 175g of ground almonds into the jug
8. Gradually pour the grounds almonds into the bowl and fold it after each small pour with a metal spoon until it has combined
9. Add as many dark chocolate chips as you want (I do 90-100g) and fold them in the mixture
10. Using your hands, take some of the mixture of and roll them into 5cm wide balls and place them on the baking trays wrapped in tin foil, leaving 5cm between each. Try to fit 12 balls on each tray to get 24 cookies.
11. Slightly flatten the balls with a fork like in the image
12. Put the two trays in the oven at 180°C for 11 mins so that they look quite brown on the outside.
13. Take them out and let them cool for 5 mins
14. Put them in the wire rack or eat some now if you like them squishy

How to make White Chocolate Chip Cookies. Depending on the age of children you are making this with, it can be easier to weigh out all the ingredients and place in small bowls. We named this recipe "Ultimate Chocolate Chip Cookies," because it's got everything a cookie connoisseur could possibly ask for. With a texture that is slightly crispy on the outside and chewy on the inside, it's a favorite chocolate chip cookie recipe that's been top-rated by hundreds of satisfied. The perfect chocolate chip cookie is within your reach.

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