Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, oven-roasted fruit. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Oven-Roasted Fruit is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Oven-Roasted Fruit is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook oven-roasted fruit using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Oven-Roasted Fruit:
- Take plums, pitted and cut in half or quartered
- Get apricots pitted and cut in half
- Get apples, peeled and cut in quarters
- Prepare caster sugar
- Take honey
- Get ground cinnamon
- Make ready frozen blackberries
Instructions to make Oven-Roasted Fruit:
- Preheat oven to 220c.
- In a large bowl place all the prepared fruit (excluding blackberries) and toss in the cinnamon.
- Place all the fruit in an oven proof dish snugly in a single layer.
- Sprinkle with the frozen blackberries then the sugar.
- Then bake for 20-25 minutes or until the fruit is tender.
- Heat the grill up and place the dish quite closer to the grill, about 10cm away until the blackberries release some of their juices, about 10 minutes.
- Remove from the oven. Drizzle with the honey. Serve warm with vanilla ice, extra thick vanilla cream or on its own.
So that’s going to wrap it up with this exceptional food oven-roasted fruit recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
