Steps to Make Ultimate Keto chicken pie

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, keto chicken pie. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Keto chicken pie is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Keto chicken pie is something which I’ve loved my entire life. They’re nice and they look fantastic.

A Keto Chicken Pot Pie that uses cheddar biscuits as the topping! This easy keto dinner is not short on flavor! Use chicken breast or chicken thighs for this weeknight keto meal. Looking for a simple, one-dish recipe that makes leftovers disappear, but still tickles all those discerning taste buds?

To get started with this particular recipe, we must prepare a few components. You can cook keto chicken pie using 18 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Keto chicken pie:

1. Get extra Virgin olive oil
2. Take butter
3. Take boneless chicken breast
4. Make ready turmeric
5. Prepare allspice
6. Take Salt and pepper for taste
7. Prepare cup chopped green onion
8. Take garlic crushed
9. Take chopped tomatoes
10. Make ready chopped carrots
11. Prepare peas
12. Take rice cauliflower
13. Get cream cheese
14. Make ready Taste of salt and pepper
15. Prepare shredded Jack cheese
16. Make ready onion powder
17. Make ready garlic powder
18. Get Curry

Our Keto Chicken Tamale Pie is a low carb version of the classic dish. Cauliflower and Cheddar cheese create a gluten-free, keto-friendly crust to hold chicken breast, bacon, and vegetables in the style of a pot pie. This delicious keto chicken pot pie will remind you of home cooking! Don't sacrifice flavor because you're keto, this recipe is low-carb and high fat!

Instructions to make Keto chicken pie:

1. Chopped boneless chicken add salt pepper old spice Turmeric set for half hour to suck all the spices
2. Heat the olive oil in a large saucepan pan and the teaspoon of butter and Fry the green onion and the garlic add carrot too cook for 5 minute
3. Five minutes later add the chicken breast and stir until all cooked and brown then add the tomato and the peas cook for 10 minutes while we making the califlower topping
4. Softened the rice cauliflower in the microwave for 10 minutes and drain.
5. Use blander, add one teaspoon of butter add curry salt pepper cream cheese jack cheese,onion and garlic powder,pure all until smooth.
6. To assemble. Place the meat mixture in the bottom of the casserole dish, top using spoon the cauliflower mash then smooth it.
7. Bake 350F for 20 minutes
8. Calories 250 fat 14g carbohydrates 8g

This delicious keto chicken pot pie will remind you of home cooking! Don't sacrifice flavor because you're keto, this recipe is low-carb and high fat! Keyword keto chicken pot pie, keto pot pie, low carb chicken pot pie. Healthy low-carb, keto and paleo recipes plus free guides and diet plans to help you achieve your goals on the ketogenic diet. Chicken pot pie is the ultimate comfort food and making them mini is even better.

So that is going to wrap this up for this special food keto chicken pie recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!