Step-by-Step Guide to Make Speedy Keto Choc Nut Butter Fat Bombs

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, keto choc nut butter fat bombs. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Keto Choc Nut Butter Fat Bombs is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Keto Choc Nut Butter Fat Bombs is something which I’ve loved my whole life. They are nice and they look wonderful.

Fat bombs are snacks made with high-fat ingredients such as coconut oil, almond butter, or cream cheese. These lemon macadamia fat bombs have a burst of fresh lemon and chunky macadamia nuts. Most fat bombs will start with a base of coconut oil, butter or another fat that is solid at room temperature. This base is flavored with sugar-free sweeteners, fruits, meats, seeds, nuts and other keto-friendly ingredients.

To begin with this particular recipe, we must first prepare a few components. You can cook keto choc nut butter fat bombs using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Keto Choc Nut Butter Fat Bombs:

1. Prepare Swerve Confectioners
2. Take unsweetened chocolate baking bar
3. Take Organic Sunflower Butter
4. Get Natural Almond Butter
5. Get Sour Cream
6. Get Heavy Cream
7. Prepare Cream Cheese bar

Fat Bombs, Keto Bombs, Or Fat Fudge? They're actually just three different names for the same thing. You definitely don't need to be on a low carb Try using different sweeteners, add a few drops of pure vanilla or pure peppermint extract, change up the nut butter or sub coconut butter for either the. Why These Keto Fat Bombs Taste Delicious.

Steps to make Keto Choc Nut Butter Fat Bombs:

1. Let cream cheese sit out to soften
2. Pour cold heavy cream into mixing bowl and mix with hand mixer until thick and peaks start forming
3. Add cream cheese and sour cream to bowl and mix smooth
4. Melt chocolate in microwave and then add to bowl and mix evenly
5. Add nut butters and mix evenly
6. Add Swerve and mix evenly
7. Add to silicone candy molds and freeze for 4hrs. Then keep in freezer until desired. I only had 3 molds with 15 slots in each so I could only make 45 at a time so it took me a few days to freeze them all. I kept the mixture in the fridge between protionings.

You definitely don't need to be on a low carb Try using different sweeteners, add a few drops of pure vanilla or pure peppermint extract, change up the nut butter or sub coconut butter for either the. Why These Keto Fat Bombs Taste Delicious. This recipe for cheesecake fat bombs includes a To make these fat bombs into a coconut oil based fat bomb, simply replace the butter with coconut oil. Otherwise, you will get clumps of butter throughout the mixture and the fat bombs won't taste perfect. Chocolate Peanut Butter Fat Bombs (Keto Buckeyes).

So that is going to wrap it up with this exceptional food keto choc nut butter fat bombs recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!