Recipe of Speedy Keto Pepperoni Pizza

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, keto pepperoni pizza. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Keto Pepperoni Pizza is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Keto Pepperoni Pizza is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook keto pepperoni pizza using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Keto Pepperoni Pizza:

1. Prepare shredded Mozzarella Cheese
2. Prepare shredded Sharp Cheddar Cheese
3. Prepare Cream Cheese block
4. Get Salt
5. Get Super Fine Almond Flour
6. Make ready can Tomato Sauce
7. Prepare Water
8. Make ready Italian Seasoning
9. Get Garlic Powder
10. Make ready Onion Powder
11. Make ready Chilli Powder
12. Make ready Cayenne Pepper Sauce
13. Prepare Grated Parmesan Cheese
14. Make ready Pepperoni

Steps to make Keto Pepperoni Pizza:

1. Preheat oven to 450°
2. First let's make the sauce. Combine the tomato sauce, water, Italian seasoning,garlic powder, chilli powder, Cayenne Pepper sauce and parmesan cheese into a small sauce pan. Mix, cover and put on low heat stirring occasionally.
3. Now let's make the crust. Grease a large sauce pan (I use bacon fat) and put on burner over low/medium heat. Chop cream cheese into small cubes and add into large sauce pan. Add 2 cups mozzarella and 1/2 cup cheddar. Add almond flour. Constantly stir mixture over heat until cheese melts and forms dough-like consistency.
4. Take dough mixture and place on to large sheet of parchment paper. Cover with additional sheet of parchment and roll with rolling pin to form 12-16 inch circle.
5. Remove top parchment. Poke a bunch of holes in dough with fork. Place dough circle on to pizza pan and bake in oven for 6-8 minutes our until it begins to crisp.
6. Remove dough from oven. Let cool for 10 minutes. Top with 1/2 of sauce mixture (put the rest in the fridge for another day). Top with 1 cup of mozzarella, 1/2 cup of cheddar and pepperoni.
7. Bake @350° for 8-10 minutes. Allow to cool before eating.
8. Enjoy!

So that is going to wrap it up for this special food keto pepperoni pizza recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!