Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, keto mozzarella sticks. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Keto mozzarella sticks is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Keto mozzarella sticks is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook keto mozzarella sticks using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Keto mozzarella sticks:
- Take mozzarella cheese
- Take almond flour
- Prepare Italian seasonings
- Prepare eggs
- Prepare Salt
Instructions to make Keto mozzarella sticks:
- Put flour and seasonings, salt in a ziplock bag. Shake it good. And place in a plate, mix eggs in a medium bowl. Coat the cheese first eggs, flour and again, egg, flour, place in a freezer safe sheet, keep them at least 1 hour.
- Heat the oil in a frying pan, temperature should be between 325F- 375F. Not more than that. Otherwise cheese will melt. Turn the sticks, until all the sides are done and when you touch the cheese inside is not hard anymore.
So that’s going to wrap it up for this special food keto mozzarella sticks recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
