Easiest Way to Prepare Award-winning Keto Cream Cheese Cookies (Gluten free, sugar-free)

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, keto cream cheese cookies (gluten free, sugar-free). It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Keto Cream Cheese Cookies (Gluten free, sugar-free) is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Keto Cream Cheese Cookies (Gluten free, sugar-free) is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook keto cream cheese cookies (gluten free, sugar-free) using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Keto Cream Cheese Cookies (Gluten free, sugar-free):

1. Make ready almond flour
2. Prepare softened butter or ½ C of coconut oil
3. Prepare Cream Cheese
4. Get Egg (or 2 if no cream cheese)
5. Make ready vanilla
6. Get or less Xylitol\sugar substitute (to taste)

Steps to make Keto Cream Cheese Cookies (Gluten free, sugar-free):

1. Preheating oven to 350. Line baking sheet with parchment paper.
2. Beat coconut oil/butter and cream cheese and sugar until fluffy and light in color. (If leaving out the cream cheese you will use 2 eggs instead of 1.)
3. Beat in vanilla and egg.
4. Beat in the almond flour (1/2 C at a time). The dough may be a little dense and crumbly if dairy free but should stick when pressed together, or stickier if with cream cheese - add a bit more flour to make it more workable.
5. Form the dough into balls of 1/2 tbsp
6. Place the balls on parchment paper (and flatten slightly). Bake for 15 minutes.
7. Freeze the cookies to dip into melted chocolate. 😁

So that’s going to wrap this up for this exceptional food keto cream cheese cookies (gluten free, sugar-free) recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!