Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, pho in lamb soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Pho In Lamb Soup is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Pho In Lamb Soup is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook pho in lamb soup using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Pho In Lamb Soup:
Prepare PHO LAMB SOUP
Make ready 1 star anise
Make ready 1 cardamon pod
Prepare 1 whole lime (poke 3 X with knife )
Prepare 1 liter SOUP (PLS REFER TO MY RECIPE LG BROWN LAMB AND PORK BONE (IN RED WINE ) STOCK /SOUP OR ANY LAMB SOUP
Prepare GARNISH
Take 2 tbsp spring onion
Make ready 2 tbsp fresh coriander leaf
Make ready 3 slice any thinly cured ham
Make ready BAKE GINGER AND SHALLOT
Prepare 100 grams Japanese flat udon or any rice noodle of your choice
Prepare 3 shallot
Get 2 thumb size ginger
Instructions to make Pho In Lamb Soup:
UDON FLAT NOODLE.
bring water to a boil then add udon noodle and simmer for 11 minute then drain in cool runnny water then drain and set aside
BAKE GINGER AND SHALLOT
put ginge and shalllot on baking dry and dry bake at 200 c for 10 minute then dice it up ( give a great flavour )
PHO LAMB SOUP
put soup and water in pot with 1 star anis and 1 cardamon pod with 1 whole lime
add in dice bake ginger and shallot let it the soup simmer for 15 minute
add cooked udon and simmer another 5 minute then serve immediately
top garnish
So that’s going to wrap this up for this exceptional food pho in lamb soup recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!