Recipe of Homemade Bitter gourd in Salted Egg

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, bitter gourd in salted egg. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

It's really hard to think bitter and salty combination can make this savoury recipe. The salted egg also masks the bitter taste so one can hardly detect any bitterness. By the way, I have sliced my bittergourd very thinly as my family love them this way, but it is easy to overcook the slices if you are not quick with the wok. Rub the salt into the gourd slices, or toss several.

Bitter gourd in Salted Egg is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Bitter gourd in Salted Egg is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook bitter gourd in salted egg using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Bitter gourd in Salted Egg:

1. Prepare 1 salted egg
2. Take 1 piece bitter gourd
3. Make ready Minced garlic and ginger
4. Make ready Cooking.oil
5. Get Salt

Saute garlic until fragrant and then add in the mashed salted egg yolks. Bitter gourd pork ribs soup with salted vegetables and cranberry beans helps to reduce internal heat and with To draw the bitterness from the bitter gourd, blanch the bitter gourd in boiling water for a few I love bitter gourd after first trying it when I came to Asia. My wife usually makes it with egg. Bitter Gourd is a good food for everyone.

Steps to make Bitter gourd in Salted Egg:

1. Wash and slice bitter gourd then soak in salted water for five mins.Then squeezed and wash.But if you want to be.bitter no need to soak in salted water.
2. Heat wok then.add oil and stirfry ginger then garlic next the bitter gourd.Stir fry and add a little water.Then crack the sakted egg and cook.them together.Cover to simmer until bittergourd is soft.No need to add seasoning because the salted egg is already salty.

My wife usually makes it with egg. Bitter Gourd is a good food for everyone. This secret recipe will show you how to make bitter When blanching, add some salt and oil into the hot water. Then use ice water to cool bitter gourd. It helps bitter gourd to maintain the good taste and fresh.

So that’s going to wrap it up for this special food bitter gourd in salted egg recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!