How to Make Favorite Simple Hamburgers using Spring Cabbage

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, simple hamburgers using spring cabbage. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Simple Hamburgers using Spring Cabbage is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Simple Hamburgers using Spring Cabbage is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have simple hamburgers using spring cabbage using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Simple Hamburgers using Spring Cabbage:

1. Prepare 500 grams ♡ Ground beef and pork mix
2. Prepare 220 grams Spring cabbage
3. Make ready 110 grams ♡ Onion
4. Get 2 ♡ Eggs
5. Get 1 tbsp ♡ Katakuriko
6. Make ready 15 grams ♡ Panko
7. Get 1 tbsp ♡ Dashida
8. Prepare 1 dash less than a teaspoon ♡ Salt
9. Get 1 tsp Salt (for the spring cabbage)
10. Prepare 1 Vegetable oil

Steps to make Simple Hamburgers using Spring Cabbage:

1. Finely chop the onions and cabbage, add the chopped cabbage into a bowl and rub with salt until it wilts, rinse in water, and squeeze thoroughly.
2. In a bowl, mix the ♡ ingredients and knead together. Once it has clumped together, add cabbages, and knead more.
3. Remove the excess air from 2, and mold into patties. Shown above are six 100 g patties, and 8 stuffed green peppers. Using a sieve, sift flour over the stuffed peppers.
4. Add vegetable to a pan over medium low heat, add the patties, cover with a lid, cook for 2 minutes, flip over and cover with plenty of water. Cover with a lid again and cook for another 5 minutes.
5. Grill the stuffed peppers for 13-14 minutes over medium heat (cook on both sides).

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