Steps to Make Homemade Chunky Cod and Potato Soup

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chunky cod and potato soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Our pick of chunky soup recipes are so easy to make and use seasonal ingredients, packed with vegetables as well as beans Leek and potato soup is a classic soup that's really easy to make. This recipe uses leeks, potatoes, chicken stock and single Gordon Ramsay's cod and tomato chowder. Potato and Cod Soup is such a comforting and delicious soup, with onions, carrot, celery, garlic, peppers and tomatoes, that pair so well with the potatoes and Potato and Cod Soup - this recipe has three of my favorite combinations: simplicity, really quick process and amazing flavor combinations. Potato soup is a great use for left over potatoes needing only chicken stock, a few potatoes, and any meat and vegetables you might have on hand such as.

Chunky Cod and Potato Soup is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Chunky Cod and Potato Soup is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook chunky cod and potato soup using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chunky Cod and Potato Soup:

1. Take 200 g or 6-7 oz. cod or other white fish
2. Make ready 2 cloves garlic, smashed and cut in half
3. Take 1/2 onion
4. Take 3 small potatoes or 1 large
5. Prepare 1/4 cup white wine
6. Make ready 2 sprigs fresh thyme or 1/2 dry
7. Take 1 cup water
8. Prepare to taste Salt & pepper,
9. Make ready 2 Tbsp chopped parsley
10. Make ready 1 Tbsp olive oil or butter

All the potato soup ones I came across had bacon or chicken stock, and the vegetarian ones seemed a little too plain. So I combined a couple recipes and the turn out was great! I once tries tarragon with potatoes in soup. Excellent companion to all potato soups.

Steps to make Chunky Cod and Potato Soup:

1. Prep the ingredients. Peel and slice the potatoes, cut onions into thin slices and chop the parsley. Peel and crush the garlic. Cut the cod into bite-sized chunks.
2. In a medium pot, heat the oil or butter on medium. Add the garlic and lightly brown.
3. Add the sliced onion and sauté until very soft.
4. Next add the sliced potatoes, cod, thyme and white wine. Bring the wine to a boil for 1-2 minutes.
5. Add about 1 cup of water or enough to cover all ingredients.
6. Bring to a boil again and skim off any of the foamy stuff that comes up.
7. Turn heat to low and cover the pot tightly. Simmer for 15 minutes, until potatoes are soft.
8. Once everything is cooked, add salt and pepper to taste, and stir in the chopped parsley. Bon appetit!

I once tries tarragon with potatoes in soup. Excellent companion to all potato soups. Bring water to a boil in large saucepan and add potatoes. Cook until tender and drain reserving liquid. Peel and finely chop onion and chives.

So that is going to wrap it up with this exceptional food chunky cod and potato soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!