Simple Way to Prepare Favorite Vegan Brownies

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, vegan brownies. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vegan Brownies is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Vegan Brownies is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have vegan brownies using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Brownies:

1. Prepare ground flax
2. Prepare water
3. Prepare vegan butter (earth balance brand), melted
4. Get granulated sugar
5. Take brown sugar, lightly packed
6. Take pure vanilla extract
7. Take all purpose flour
8. Take unsweetened cocoa powder
9. Get salt
10. Make ready baking powder
11. Take non-dairy chocolate chips

Instructions to make Vegan Brownies:

1. Make the flax eggs by stirring the ground flax and water in a small bowl. Set aside to thicken. Preheat the oven to 350 degrees F and line a 7 x 11 pan with parchment paper.
2. Melt the vegan butter (earth balance brand preferred), and measure 1/2 cup. I do this by microwaving the vegan butter in a glass measuring cup, in 30 second intervals, until melted.
3. In a large bowl, whisk the melted vegan butter and sugars together. Add the flax eggs and vanilla, whisk until evenly combined.
4. Over the same large bowl, sift in the flour and cocoa powder. Add the salt and baking powder and stir with a large wooden spoon until just combined, do not over mix.
5. Fold in half of the chocolate chips. Pour the batter into the prepared pan and smooth out the top with a spoon or your hands. Sprinkle the rest of the chocolate chips on top of the batter.
6. Bake for 35-40 minutes. The brownies may still be bubbling and not look done, but they will firm up a lot as they cool.
7. Remove from the oven, allow to cool in the pan for 15 minutes, then pull the brownies out, using the parchment paper and let cool for another 15-30 minutes before slicing and serving.

So that is going to wrap it up with this exceptional food vegan brownies recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!