Easiest Way to Prepare Ultimate Fried Brinjal sweet n sour curry

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, fried brinjal sweet n sour curry. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

The vegetarian/vegan brinjal fry curry is sweet, tangy and spicy and is a very traditional dish that can be served at any festive occasion. And if you are looking to impress your guest with a genuinely authentic Sri Lankan meal then the brinjal/wambatu pahi is a must. Sri Lankan Recipe:Fried Brinjal Curry with coconut milk (Wambatu Curry). Sri Lankan Brinjal Curry (fried). (In Sri Lanka, usually we mix brinjal with turmeric & salt together before deep frying.

Fried Brinjal sweet n sour curry is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Fried Brinjal sweet n sour curry is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have fried brinjal sweet n sour curry using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Fried Brinjal sweet n sour curry:

1. Take 500 gm Brinjal -
2. Prepare 2 tsp Jaggery -
3. Get 2 tsp Tamarind pulp -
4. Take Tomotao puree- 2 large tomaotoes
5. Get 2 tsp Chilli paste / chilli powder -
6. Make ready to taste Salt -
7. Prepare Finely chopped garlic - 5 or 6 nods

CURRY /KUZHAMBU Green Moong Curry Raw Peanut Curry Moong Sprout Curry Okra Puli Kuzhambu Pithikkina Pappu Kura Karamani Katharikkai Curry Sodhi Thatta Payiru Curry Val Dhal Curry Green Peas Curry Drumstick Brinjal Curry Vada Curry Egg Omelette Curry Green Mochai. Brinjal curry is a traditional south indian curry shared along with a video procedure. It is a veg curry gravy recipe made using eggplants. Other curry or sabzi related recipes on the blog to be tried including veg and non veg are aloo fry, aloo curry, baigan ki sabji, bagara baingan, mirchi ka salan.

Instructions to make Fried Brinjal sweet n sour curry:

1. Collect all ingredients, jaggerry, tomato puree, tamarind pulp, brinjal,chillipaste, chopped garlics
2. Heat oil in a pan and fry 500 gm of brinjal
3. Fry until it turns little glossy, remove in a plate, and keep them aside
4. In the same pan, add 2 tsp of fine chopped garlic and fry until golden brown and add 2tsp of jaggery
5. Mix well, stir fry for 2 - 3 mins, add 2 large tomato puree mix well cook for 5 min on medium flame
6. Add 3 tsp of chilli paste and add salt to taste
7. Add 2 tsp of tamarind pulp mix well, cook for 2 to 3 mins
8. Adf fried brinjals mix well nicely, so that the gravy cores the brinjal properly cook for 20 mins.
9. Now the fried brinjal sweet n sour curry is ready to eat with biriyani or rice or chappathi

It is a veg curry gravy recipe made using eggplants. Other curry or sabzi related recipes on the blog to be tried including veg and non veg are aloo fry, aloo curry, baigan ki sabji, bagara baingan, mirchi ka salan. Fried Brinjals - Sliced brinjals are coated with rice flour, salt, red chillies, black pepper and sesame seeds and thne deep fried. Fried Brinjals and Tomatoes - Fried Brinjals and Tomatoes - A simple and delicious brinjal recipe. Fried brinjals are againt pan fried with seasoned toma.

So that is going to wrap this up with this special food fried brinjal sweet n sour curry recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!