Recipe of Homemade Greek Lamb Chops

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, greek lamb chops. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Greek Lamb Chops is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Greek Lamb Chops is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have greek lamb chops using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Greek Lamb Chops:

1. Make ready dried oregano
2. Get ground black pepper
3. Get garlic cloves, minced
4. Take Sea salt
5. Make ready olive oil
6. Take Juice of a small lemon
7. Take lamb chops
8. Take Olive oil for frying

Instructions to make Greek Lamb Chops:

1. Add all the ingredients expect the lamb into a jug and mix.
2. Using kitchen roll pat dry the lamb chops and place them on a tray or plate.
3. Pour the marinade over the lamb and rub it all over the meat. Wrap it with clingfilm and place in the fridge over night for maximum flavour.
4. Remove lamb chops from the fridge an hour before so they are room temperature for cooking.
5. Heat a cast iron over high heat with olive oil and once it starts to smoke add the lamb. Cook on each side for 3-4 minutes.
6. Let it rest for 5 minutes before serving.

So that’s going to wrap it up for this exceptional food greek lamb chops recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!