06/12/2020 08:27

Recipe of Homemade Boiled mashed eggplants

by Olivia Graham

Boiled mashed eggplants
Boiled mashed eggplants

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, boiled mashed eggplants. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Boiled mashed eggplants is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Boiled mashed eggplants is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have boiled mashed eggplants using 13 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Boiled mashed eggplants:
  1. Prepare 4 eggplants
  2. Make ready 4 thick chopped onions
  3. Make ready 4 big chopped tomatoes
  4. Take Peas estimated
  5. Prepare 2 green chilli
  6. Make ready Ginger garlic estimated but thin chopped
  7. Make ready 1 tablespoon cumin seeds
  8. Get 2 tablespoons salt
  9. Prepare 1 tablespoon deggie mirch pr red chilli powder
  10. Take 1 tablespoon chaat masala
  11. Take 1 tablespoon kitchen king
  12. Get Half tablespoon black pepper powder
  13. Prepare 1 tablespoon turmeric
Instructions to make Boiled mashed eggplants:
  1. First peel and chop the eggplant and boil them in cooker with three or four whistles
  2. Now at other side first roast in dry pan
  3. Now keep separate all the spices and in same pan put sunflower oil
  4. Let it make properly hot and add cumin seeds
  5. Add garlic and ginger and green chilli
  6. Roast the cumin seeds and add chopped onion roast them also but not too much just make them dry and golden
  7. Add tomatoes and all the spices simmer them gently and at very low heat let it roast at least for 15 to 20 minutes
  8. Now add peas and boiled eggplant
  9. Let mix them with masala gently and keep at low flame for 20 to 25 minutes
  10. Garnish with coriander leaves
  11. Yummy boiled mashed eggplants dish is ready to enjoy

So that’s going to wrap it up for this special food boiled mashed eggplants recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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