19/12/2020 17:32

Steps to Prepare Quick Chicken Wings

by Mamie Stanley

Chicken Wings
Chicken Wings

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken wings. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Wings is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Chicken Wings is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken wings using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Wings:
  1. Get Chicken wings 12 pieces (with skin)
  2. Make ready 1 tsp Salt
  3. Take 1 tsp Paprika
  4. Get 1 tsp Chilli powder
  5. Prepare 1 tsp Black pepper
  6. Prepare 1 tsp Garlic powder
  7. Get For flour mix
  8. Get 1 cup Maida
  9. Get 1.5 cups Cornflour
  10. Make ready 1 tsp Salt
  11. Prepare 1 tsp Chill powder
  12. Take 1 tsp Black pepper
  13. Get 2 Eggs beaten
  14. Prepare Oil for deep fry
Steps to make Chicken Wings:
  1. Marinate the wings with salt, chilli, black pepper and garlic powder and rest for 15 minutes
  2. In a bowl add eggs and mix well
  3. In another bowl all the abive ingredients of flour mix
  4. Now take a piece of wing furst coat in flour mix then in eggs and then again in flour mix
  5. Coat all thr pieces in a aame way and refrigerate for 10 mins
  6. In a mean while heat oil
  7. Add coated wings and fry till golden brown
  8. Serve with fried rice

So that is going to wrap it up with this special food chicken wings recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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