01/09/2020 18:34

Simple Way to Make Quick Easy Cinnamon Rolls

by Jay Matthews

Easy Cinnamon Rolls
Easy Cinnamon Rolls

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy cinnamon rolls. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Easy Cinnamon Rolls is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Easy Cinnamon Rolls is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have easy cinnamon rolls using 16 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Easy Cinnamon Rolls:
  1. Prepare all-purpose flour
  2. Make ready whole milk
  3. Prepare unsalted butter
  4. Prepare sugar
  5. Make ready salt
  6. Prepare yeast
  7. Get large egg
  8. Take filling
  9. Make ready ground cinnamon
  10. Make ready brown sugar
  11. Get Butter for spreading
  12. Make ready Vanilla butter cream
  13. Take icing sugar
  14. Take vanilla extract
  15. Prepare unsalted butter
  16. Take milk (if required)
Steps to make Easy Cinnamon Rolls:
  1. Make the dough: Add Milk & egg and whisk together.Now in a same bowl add butter,flour, sugar, salt, yeast together until it becomes a dough consistency.Set aside.
  2. For the filling : While the dough is rising, make the filling. In a small bowl, combine brown sugar and cinnamon mix it & Set aside.
  3. Shape your cinnamon: Now dough is perfect to make rolls, Sprinkle a large work surface with flour.
  4. Now Spread some butter on it and sprinkle the filling mixture.
  5. Now here its a task, we have to roll this very tight and carefully.
  6. Now we have to cut and bake this. Roll up dough cut into 12 equal sized rolls (feel free to measure and cut each roll)
  7. Now set it into a greased tray and let it rest for approximately 1 hour.
  8. Once rolls are doubled in size, bake them in the preheated oven until golden brown, about 18-20 minutes,180 degree C. They will rise more in the oven.
  9. While rolls are baking, beat together butter, powdered sugar, vanilla extract and milk. Do NOT chill the frosting. Keep it at room temperature until the cinnamon rolls are baked.
  10. Once the cinnamon rolls have bene removed from the oven, spread the cream cheese frosting on them while they are still warm.

So that is going to wrap this up with this exceptional food easy cinnamon rolls recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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