Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, crockpot barbacoa. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Crockpot Barbacoa is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Crockpot Barbacoa is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have crockpot barbacoa using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Crockpot Barbacoa:
- Get beef chuck roast
- Get potatoes
- Make ready garlic
- Make ready onion
- Make ready Goya achote seasoning
- Make ready garlic salt or to taste
- Prepare Chicken bullion
- Prepare Water
- Take red enchilada sauce
- Get el pato spicy tomato sauce
- Make ready cleaned and seeded dried Pasilla chili pod
Steps to make Crockpot Barbacoa:
- Start by adding your chuck roast to crock pot filling with 1-2 cups water depending how soupy you want your barbacoa.
- Add in garlic, onion, seasonings, diced potatoes, both red sauces and your cleaned and seeded dried chili
- Set crock pot for 5 hrs on high, and enjoy! I served with a Spanish rice on the bottom
So that’s going to wrap this up for this exceptional food crockpot barbacoa recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
