Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, easy peasy french dip sandwiches in the crockpot. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Easy Peasy French Dip Sandwiches in the Crockpot is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Easy Peasy French Dip Sandwiches in the Crockpot is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook easy peasy french dip sandwiches in the crockpot using 9 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Easy Peasy French Dip Sandwiches in the Crockpot:
- Prepare 1 4-4.5 lb rump roast
- Take 1 can beef broth
- Get 1 can french onion soup
- Make ready 1 can beer
- Take to taste Black pepper
- Get Optional: pickles
- Take French bread or rolls
- Take 2 tbs butter
- Make ready Cheese
Instructions to make Easy Peasy French Dip Sandwiches in the Crockpot:
- Trim fat off roast. Place roast in crockpot. Add beef broth, soup & beer. Let cook on low for 7hours, add black pepper & shred. Optional: slice bread & place butter on bread, cook 10 min on 350, add cheese & cook 2 more minutes. Assemble your sandwich: meat & pickles if desired, make sure to have au jus for dipping!
So that’s going to wrap this up for this special food easy peasy french dip sandwiches in the crockpot recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
