31/01/2021 02:44

Step-by-Step Guide to Make Speedy Easy Cinnamon Rolls

by Wayne Cummings

Easy Cinnamon Rolls
Easy Cinnamon Rolls

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, easy cinnamon rolls. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Easy Cinnamon Rolls is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Easy Cinnamon Rolls is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have easy cinnamon rolls using 16 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Easy Cinnamon Rolls:
  1. Get all-purpose flour
  2. Take whole milk
  3. Take unsalted butter
  4. Take sugar
  5. Get salt
  6. Prepare yeast
  7. Prepare large egg
  8. Get filling
  9. Prepare ground cinnamon
  10. Make ready brown sugar
  11. Get Butter for spreading
  12. Take Vanilla butter cream
  13. Make ready icing sugar
  14. Get vanilla extract
  15. Get unsalted butter
  16. Get milk (if required)
Instructions to make Easy Cinnamon Rolls:
  1. Make the dough: Add Milk & egg and whisk together.Now in a same bowl add butter,flour, sugar, salt, yeast together until it becomes a dough consistency.Set aside.
  2. For the filling : While the dough is rising, make the filling. In a small bowl, combine brown sugar and cinnamon mix it & Set aside.
  3. Shape your cinnamon: Now dough is perfect to make rolls, Sprinkle a large work surface with flour.
  4. Now Spread some butter on it and sprinkle the filling mixture.
  5. Now here its a task, we have to roll this very tight and carefully.
  6. Now we have to cut and bake this. Roll up dough cut into 12 equal sized rolls (feel free to measure and cut each roll)
  7. Now set it into a greased tray and let it rest for approximately 1 hour.
  8. Once rolls are doubled in size, bake them in the preheated oven until golden brown, about 18-20 minutes,180 degree C. They will rise more in the oven.
  9. While rolls are baking, beat together butter, powdered sugar, vanilla extract and milk. Do NOT chill the frosting. Keep it at room temperature until the cinnamon rolls are baked.
  10. Once the cinnamon rolls have bene removed from the oven, spread the cream cheese frosting on them while they are still warm.

So that’s going to wrap it up for this exceptional food easy cinnamon rolls recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


Present by Here are the four easy international recipes you must try. © Copyright 2021. All Rights Reserved