14/09/2020 12:28

Easiest Way to Make Super Quick Homemade Banana Oat Loaf Cake

by Rosalie Griffith

Banana Oat Loaf Cake
Banana Oat Loaf Cake

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, banana oat loaf cake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

I made one change–I cut the sugar back by half. I had a two-pack package of Nature's Valley Oats and Honey that I crushed up and sprinkled over the top before baking just to use it and get it out of my pantry. A cross between banana bread and a drizzle cake, this easy banana loaf recipe is a quick bake that can be frozen. It's great for using up overripe bananas, too.

Banana Oat Loaf Cake is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Banana Oat Loaf Cake is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have banana oat loaf cake using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Banana Oat Loaf Cake:
  1. Make ready 1 cup whole wheat flour
  2. Prepare 1/2 cup cooking oats (Quaker oats) + a spoonful for topping
  3. Take 1/4 cup self raising flour
  4. Take 1/2 cup brown sugar
  5. Get 3-4 medium sized ripe bananas (I prefer full ripe ones)
  6. Make ready 1/2 cup milk
  7. Make ready 1/4 cup cooking oil (coconut, rice bran, canola)
  8. Take 2 tsp vanilla extract
  9. Make ready 1 tsp baking powder
  10. Prepare 1/2 tsp baking soda (if making muffins, add a pinch extra)
  11. Make ready 1 pinch salt
  12. Prepare 1/2 tsp ground cinnamon
  13. Prepare 1 tbsp apple cider vinegar
  14. Make ready Handful chopped nuts or chocolate chips or chopped sultanas (optional)

Loaf can be kept in the fridge for up to a week, and tastes amazing with a spread of your favourite nut butter. Your Banana Cake Loaf stock images are ready. Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights.

Steps to make Banana Oat Loaf Cake:
  1. Preheat oven to 350F or 170C. Lightly grease your tin with coconut oil (any oil that you have used).
  2. In a bowl mix mashed bananas, milk, oil, vanilla extract and sugar either by hand or mixer on medium speed.
  3. In a separate bowl mix flour, oats, baking powder, baking soda, cinnamon and salt.
  4. Add the wet ingredients into dry ingredients, slowly until just combined with rubber spatula. Don't over mix the batter. Mix in the vinegar after this.
  5. Transfer the batter into your container (loaf or muffin moulds). Sprinkle some oats on top of it with some brown sugar for presentation. - Bake for 25-30 minutes or till your knife or toothpick comes out clean (mine were done in 20 minutes so keep a check).

Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights. Dreamstime is the world`s largest stock photography community. See more ideas about recipes, food, banana oat pancakes. Peanut butter mug cake is the best way to start the new year off right!

So that’s going to wrap it up with this exceptional food banana oat loaf cake recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


Present by Here are the four easy international recipes you must try. © Copyright 2021. All Rights Reserved